Pay in 4 interest-free payments of $12.50 Learn more
Ships within 48 hours · Estimated delivery Sep 19 - Sep 24
author Rebecca Katz shows you how to use wholesome stocks and soups to naturally detox and stay energized year-round
” and “The Sea
Mexican confections are like no other
Deborah Madison
salmon fillets
(Mexican) Victor & Mary Lau Valle. Recipe of Memory: Five Generations of Mexican Cuisine. SIGEND! Montreal author Rebecca Katz shows youForeword by Elena Poniatowska. Illus. Jacket. First Edition. NY: New Press, [1995]. Inscribed & signed by both authors to Dan Strehl and his wife. Two food journalists share the culturally rich contents of an antique chest that was left to them by their aunt, providing recipes, family journals, and photographs dating back to 1888, in a celebration of Mexican traditions. Fine. (62)
US$ 98.00
US$ 45.00
US$ 19.99
