Lampreia: Manjar Esquisito (Armando Fernandes) Grapes with recipes using seasonal fruit

with recipes using seasonal fruit

sweet and savory - with recipes for everything from breads and pastries to cakes

sometimes from specific restaurants or bars

A visually stunning book of menus from award-winning modern restaurants in Germany and Vienna (awarded three stars by the International Association of Culinary

La Focaccia

Lampreia: Manjar Esquisito (Armando Fernandes) Grapes with recipes using seasonal fruitThe Roman Sibarites considered it a delicacy of dome in the summit of the gastronomic extravagances of the possessors of the time. And in this field there is a lot to choose from! At the time of the rigors of Lent fasts, the lamprey cheered and cheers meals where meat is banned. Over the centuries and under various formulas, the eel arouses joyful conviviality and satisfies appetites, provoking intense palatal pleasures. Does it also cause aversions?