Pied a Terre Sonoma County Cabernet Sauvignon 2018 NET non-peated and matured and aged

non-peated and matured and aged in American oak bourbon casks

A wine that lets the south-facing vineyard's gravelly soil speak directly to your glass

Complexity in the form of dried fruit

aged 32 months in French oak

or leave it alone for a few years and be rewarded

Pied a Terre Sonoma County Cabernet Sauvignon 2018 NET non-peated and matured and agedRichard Luftig spent 25 years buying wine for New York restaurants, including Gramercy Tavern, and kept running into the same problem: he couldn't find a California Cabernet he actually wanted to pour that a normal person could afford. So he made one. Pied Terre sources from good Sonoma County growers, keeps intervention to a minimum, and bottles the wine without the usual California Cab theatrics. The 2018 has had time to settle the oak is folded in,