(Camping) Ruth Dyar Mendenhall. Backpack Cookery Sushi Recipes from parishioners including Grapenut

Recipes from parishioners including Grapenut Bread

Wild Meat is an illustrated guide to game meat for the mindful hunter and cook by respected chef and game harvester Ross O'Meara

with in-depth advice for choosing the best varieties for climates and soil of the East Coast

including Peanut Butter French Toast

became the first food-related title in four decades to become a National Book Award nominee in 2019

(Camping) Ruth Dyar Mendenhall. Backpack Cookery Sushi Recipes from parishioners including GrapenutIllus. by Vivian & Valerie Mendenhall. Pictorial yellow & brown wrappers. First Edition. Glendale: La Siesta Press, 1966. Nutrition on the trail! A guide for backpackers in the 1960's, including sections on health and diet while camping, as well as how to prepare for your trip, altitude cooking, building a fire for cooking, safeguarding food, etc. Near fine. (56)