Modus Bibendi Nero d'Avola 2018 Cabernet Sauvignon and Gewürztraminer spent 45 days

and Gewürztraminer spent 45 days on skins before aging in neutral French oak

The perfect well balanced silky red to pair with a meaty dinner

A pale red with more of a peach color and the stone fruit nose to match

A fun and funky pet-nat from MicroBio made with Verdejo to be fresh and light with stone fruit and lovely florals

Lemon pith with mineral notes of seashell

Modus Bibendi Nero d'Avola 2018 Cabernet Sauvignon and Gewürztraminer spent 45 daysA dark but fresh red with characteristics of black cherry, dried rose, smoke, liquorice and pepper. It has a good amount of medium acidity followed with a long chewy aftertaste! The perfect well balanced silky red to pair with a meaty dinner!