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to what amounts to a new biographical style
Frame Sz: 15"H x 17 1/2"W
During his lifetime
it remains remarkably well-preserved
Published 1886 by Fores of Piccadilly London
"Court Favourites Recipes From Royal Kitchens" 1953 CRAIG, Elizabeth D.D. Ryan to what amounts to aCRAIG, Elizabeth [187] pp. Andre Deutsch 1953 8 3 4" x 5 5 8" Decorations by Sheila Dunn Scroll Down for (15) Additional Scans: Although this book is primarily a cookery book, it can also be read as a footnote to Court history. Few people will have the courage to follow Queen Victoria's advice and treat a sore throat with a gargle made of cayenne pepper; many, on the other hand, will be glad of such practical recipes as 'King George V's mutton
